Environmental effects of consolidating farms Ebony cams free trial
Although the Great Plains region of North America was largely settled by 1900, farm numbers continued to grow during the first third of the twentieth century, peaking at nearly 1.7 million in 1935. During the ensuing six decades, farms grew larger and fewer in number.
A new tractor or hay baler could be more easily paid for if the farmer had more land on which to use it.
Thus, machinery purchased to solve a labor supply problem put upward pressure on farm size, as farmers sought to maximize their return on investment.
Farm consolidation was mostly a product of the expansion of some family-owned operations and the demise of others.
In the last thirty years of the twentieth century some high-profile corporate farming operations were established in the Great Plains.
Most were associated with cattle feedlots, confinement hog production, or center-pivot irrigation.